How Long Do Asparagus Last?

How Long Can You Store Asparagus?

Asparagus has a 5- to 7-day shelf life. This is true for both raw and cooked asparagus. Fresh raw asparagus will keep in the fridge for 3 to 4 days on its own. Wrap it in a moist paper towel or place it upright in a jar with some water to extend the storage time. The former can keep asparagus fresh for up to a week, while the latter can keep asparagus fresh for up to two weeks. In the refrigerator, cooked asparagus lasts about 3-5 days, and in the freezer, it lasts about 10 months. In the refrigerator, cooked asparagus lasts about 3-5 days, and in the freezer, it lasts about 10 months.

How Do You Know When Asparagus Goes Bad?

When you take your asparagus out of the package, you’ll usually be able to tell if it’s still fresh or not. When it comes to asparagus, all of the telltale signs of spoiled food are visible. The tips of the asparagus are the first to go bad, which is unfortunate because they are the best part. When the stalks are about to spoil, they will have a sign on them. You just have to look it over and give it the good old sniff test and you will know if it is still good or not. Let’s get into what to look for.

Tips that are dark green or black

When asparagus tips or heads become rotten, they begin to turn a dark green or black tint. If you rub your fingers together, you’ll see that the tips are mushy and fall apart.

Limp Stalks

Asparagus stalks that have gone rotten may appear shriveled and soft, similar to a spaghetti noodle. You can still prepare them and consume them now, but doing it in a broth or stew is preferable.

Moldy

Whether you store asparagus properly or not, it will ultimately go bad and mold will grow on them. To be safe, I would throw them out if there was any evidence of mold forming on the stalks or tips.

Slimy

Asparagus that is slimy is about as appealing as it sounds. It was most likely sealed too tightly in a plastic bag or bonded too tightly together, allowing too much moisture to seep in for the asparagus to sit wet for an extended period of time.

Bad Odor

Asparagus does not have a strong odor when it is raw and undercooked. If your asparagus has gone bad, it will have a strong unpleasant odor and will most likely have one or more of the other rotten asparagus characteristics listed above.

How Long Do Asparagus Last At Room Temperature?

Bacteria grow quickly at temperatures between 40°F and 140°F. Therefore, cooked asparagus that has been left out at room temperature for more than 2 hours should be thrown out.

How Long Do Asparagus Last In The Fridge?

Asparagus will normally be kept in the refrigerator for 3 to 5 days if stored properly. Asparagus that has been cooked or roasted can be stored in the refrigerator, but it should be used as soon as possible. This is because the longer the veggie is preserved, the softer it will get. Wrap the cooked asparagus in aluminum foil or a plastic bag and store it in the refrigerator.

Can You Freeze Asparagus?

Fortunately, it freezes reasonably well. If you bought too much during a bargain or your plans changed and you won’t be able to cook it within a few days, freezing it is the way to go.

How To Freeze Asparagus?

Asparagus can be frozen in the same way as broccoli may be frozen. This is how it works:

  1. Asparagus should be washed, trimmed, and cut.
  2. Blanching: Sort the asparagus stalks by thickness before putting them in the boiling water. Small ones should be blanched for 90 seconds, medium ones for 120 seconds, and thick ones should be blanched for up to 180 seconds. After blanching, each spear should take on a bright green tint.
  3. Cooldown and transfer the stalks to cold water after the boiling period.
  4. Thoroughly dry the area. Allow 10–20 minutes for the spears to dry after draining the water. Using paper towels, pat them dry.
  5. Packaging: If you won’t use all of the stalks at once, divide them into smaller sections and place each one in its own freezer bag. Then press out as much air as possible before securing the bag. If desired, include a date on the label.
  6. Place the bags in the freezer.

How Long Does Asparagus Last In The Freezer?

It will keep its finest quality for about 12 to 18 months if properly stored, but it will be safe for much longer. The freezer time indicated is for optimal quality only; asparagus that has been stored frozen at 0°F for an extended period of time will be preserved indefinitely.

How Long Does It Take To Freeze Asparagus?

Freezing asparagus might take up to 4 hours.

How Long Do Asparagus Last In Cold Storage?

In cold storage, asparagus can last up to one week at temperatures ranging from 20 to 30°F.

Best Way To Store Asparagus

Wrap a rubber band around the bunch of asparagus to store it. This is how most store-bought asparagus arrives. With a sharp knife, trim the stems. It should be about an inch from the bottom. Place the asparagus in a glass jar or cup filled with about two inches of water (cut stems down). Don’t stop there; use a plastic bag or plastic wrap to loosely cover the exposed asparagus. To keep the vegetable from absorbing odors, this process is required. The asparagus can be kept in the fridge for up to a week. If the water becomes murky before the asparagus goes bad, simply refresh it and return it to the refrigerator.

NOTE: You don’t want the asparagus to freeze. The glass jar is quite useful for this, but be sure to store it near the front of the fridge. If it’s pushed to the rear, it can freeze, compromising the length of time it stays fresh and the texture.

Simon
Simon

Writer at Foodexpired.com, love experiments and verifying facts.

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